Al-Amar is a restaurant that is situated in Kuala Lumpur, Malaysia, in an
area known as the Pavilion. It was established in 2008 in an exotic
environment, given an exotic look. Despite this fact, it features a mix of
modern and classic design styles to bring out the true Lebanese flavor in its
appearance. Specializing in Lebanese cuisine in addition to flavors from the
countries to the west, the restaurant received a Food award by Kuala Lumpur in
2010 as the best restaurant in the Middle Eastern region. Known for its
Lebanese cuisine that is authentic, this restaurant is not just screaming and
talking ‘Lebanese cuisine’, but also smells it.
The variations of dishes cooked in this
restaurant are not just sweet and yummy, but also very hot and delicious; they
comprise of desserts, grilled dishes, Shawarma sandwiches, soups, salads, cold
and traditional hot mezzes, rice
together with traditional Lebanese and oriental dishes. Juices and drinks are
also served. The atmosphere in the restaurant is very quiet and homely, making
this the perfect location for spending quiet moments with loved ones or close
friends while enjoying a great meal. It has grown over the years and risen above
the ranks to be one of the finest restaurants in Malaysia for both locals and
visitors to enjoy Lebanese food.
Visitors can choose to enjoy their well cooked food either in the restaurant’s dining area or on the new open balcony area on the 6th floor that overlooks the Bukit Bintang streets for a beautiful scenic aerial view of the surrounding areas and fresh breath of air, in addition to an unforgettable meal that is bound to leave mouths watering for more. Al-Amar prides itself in its Lebanese chefs who are real experts in making their own local foods and cuisines at international standards. When travelling to Kuala Lumpur, Malaysia, this restaurant is a must-visit for those who love trying out new cuisines for a different cultural feel.
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